Acidic wines: deacidification 

for the reduction of tartaric acid in must/grape juice, young wine and wine

2,80 €

Malic acid degradation for red and white wine.

20,00 €

Nutrient for malic acid degradation for red and white wine.

4,00 €

Reagent for measurement of tartaric acid in must and wine

4,50 €

refined grape must concentrate BRIX 65

6,00 €
Showing 1 - 5 of 5 items

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