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Categories
- Oak barrels for brandy
- Engraving
- Oak wine barrel
- Gifts for winemakers and consumers of spirits
- Inox barrels
- Treatment of wine defect
- Least Acidic Wines
- Acidic wines: deacidification
- Sulphurous wine default
- Muddy wine (cellar temperature above 12 ° C)
- Muddy wine (cellar temperature -2 up to 10 ° C)
- "Closed wines" - opening of aromas
- Weak varietal characteristics of wine
- Wines low in aroma
- Pinking_oxidative problem concerning white wine
- Zoxidované (zvetralé) víno
- Browning in wine
- Old smell
- Odor defects
- Faint color of red wine
- Extreme dry wine
- Sweetness (stock fermentation)
- Cloudy wine
- Gummy, sticky wine
- Mold on the wine
- High level of SO2
- Stabilization
- Accessories for oenological use
- Additives for wine
- For gardeners
- Fermentation technology of distilled spirits
- Eco-friendly bio-pesticides and fertilizers
- Controlled fermentation - refrigerators
Find us
Fixing
CARB-OFF Agglomerated carbon to remove off-flavours 100g
Agglomerated carbon to remove off-flavours
1,90 €
Albakoll R fining and stabilizing agent for red wines
Fining and stabilizing powder based on bentonites and protein groups for red wines.
2,50 €
Clarasi DC fining product based on casein 60g
cleaning and fining agent for wines, stabilizer of the colour of wines
1,70 €
Optimum White 2,5 kg
a blend of whole cell specific inactive yeasts with anti-oxidative properties for enhancing the quality of white wines
165,00 €
OptiMUM Red 2,5 kg
a blend of whole cell specific inactive yeasts with anti-oxidative properties
144,00 €
Reduless W inactivated yeast 2,5 kg
Useful to decrease H2S, dimethyl sulfide and other sulfur defects
222,00 €
OPTI MALO Plus nutrient for malic acid degradation 1kg
Nutrient for malic acid degradation for red and white wine.
60,00 €
Pronatur
Natural clarifying agent, pea extract. Pea protein mixture for clarifying white, rosé and red wines.
2,00 €
FLOR-STOP against the oxidation 1g
Tablets containing paraffin and mustard oil - they stabilize wine, protect against oxidation
2,00 €
FLOR-STOP against the oxidation 12g
Tablets containing paraffin and mustard oil - they stabilize wine, protect against oxidation
2,30 €
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